Artisan Australian Rakija From Our 100-Year-Old Macedonian Recipe
Korea has soju, Chile has pisco and Macedonia has rakija.
At Southern Highlands Distillery, we use a recipe handed down from our great-great-grandfather over a hundred years ago in Macedonia. Experience a unique taste that you’ll be sure to love.
How to Drink Rakija
A versatile drink, rakija grape and plum spirit can be served chilled to accompany light summer dishes, or even as a Macedonia’s version of a hot toddy – Topla Rakija – to take the edge off the winter.
Macedonian Authenticity For Australians
Our rakija has been passed down from generation to generation, since the recipe was developed by a great-great-grandfather in Macedonia over a hundred years ago. Still kept within the family, we continue to make this rakija on the sloping hills of the Southern Highlands of New South Wales. Enjoy authentic Macedonian fruit spirit, right here in Australia.
Our rakija is an artisan spirit made of plum and grape, niche and exclusive.
We make very small batches of up to 1000 litres, or 700 bottles, of rakija per year.
We use family recipes from the old country and bring them into the present.
We supply our rakija directly via couriers, to our customers all across Australia.